Cacao-Coconut Granola

Cacao-Coconut Granola

So easy and so delicious!! Approx. 5 mins to prepare and 15 mins to cook. Omit the oats and replace with any seed or nut to make this recipe gluten free :)

Ingredients:
-1/3 cup Oats
-1/4 cup chopped Pecans
-1/4 cup. sliced Almonds
-1/4 cup unsweetened flaked Coconut
-2 tbsp. Sunflower seeds
-1 tbsp. chia seeds
-1 tbsp. + 1 tsp. Cacao powder
-1 1/2 tsp. Cinnamon

-2 tbsp. Coconut oil (melted)
-1 tbsp. pure maple syrup (or honey)
-1 tsp. Vanilla extract.

*-1/4 cup of your choice: Cacao nibs, Carob, Goji berries, Craisins, Dark Choco. chips, etc,..,


Directions
Preheat oven to 275.
Melt the coconut oil.
Mix all the wet ingredients together (melted coconut oil, vanilla, and maple syrup).
Mix all the dry ingredients together (all the remaining ingredients).
Add the wet and dry ingredients all together until everything is coated.
Bake on a cookie sheet for approx. 15 mins.
*Add in your choice of optional ingredient.

Tips;

-Store in a sealed glass container, most plastics leach toxic chemicals in to your food.

-Keep in the fridge for optimal freshness.